Olivera Galović

Olivera Galović

Olivera Galović

ASSIST.PROF.

Birthdate: May 4th 1971
Birthplace: Osijek, Croatia
Teaching: Analytical Chemistry 1; Analytical Chemistry, Laboratory 2
Office Hours: Wednesay 10 -12 a.m.
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Research Interests

surfactants, environmental and food chemistry, quality control, electroanalytical methods, microfluidic techniques

Degrees

  • PhD in chemistry, Faculty of Chemical Engineering and Technology (FKIT), University of Zagreb, 2014.
  • MSc
  • BSc in chemistry and biology, Department of chemistry and Department of biology, University of Osijek, 2000.

Publications

  • Highlighted publications:
  1. Samardžić, O. Galović, S. Petrušić, M. Sak-Bosnar: The analysis of anionic surfactants in effluents using a DDA-TPB potentiometric sensor Int. J. Electrochem. Sci. 9 (2014) 6166-6181
  2. O. Galović, M. Samardžić, S. Petrušić, M. Sak-Bosnar: A new sensing material for the potentiometric determination of anionic surfactants in commercial products Int. J. Electrochem. Sci. 9 (2014) 3802-3818
  3. Kralik, M. Sak-Bosnar, Z. Kralik, O. GalovićEffect of beta-alanine dietary supplementation on concentration of carnosine  and quality of broiler muscle tissue Journal of Poultry Science 51 (2014) 151-156
  •  Other publications: link: CROSBI

https://bib.irb.hr/lista-radova?autor=309641

Projects

  1. Project leader „The application of nanomaterials in the development of eco-sensor supported from J. J. Strossmayer University of Osijek (2015-);
  2. Associate at the project „The use of nanomaterials in the construction of potentiometric surfactant sensors for industrial and environmental applications“ supported from Croatian science foundation (2014-);
  3. Associate at the project „Development and construction of potentiometric surfactant microsensor“, supported from BICRO (2014-);
  4. Associate at the project „Developement of chemical sensor for determination of stress in humans“, supported from J. J. Strossmayer University of Osijek (2013-2014);
  5. Associate at the project „The developement of a new sensor for anionic surfactants determination“, supported from J. J. Strossmayer University of Osijek (2013-2014);
  6. Associate on the project „Electrochemical and structural analysis of Schiff’s bases“, supported from J. J. Strossmayer University of Osijek (2013-2014);
  7. Associate at the project „Enriching table eggs with functional ingredients“, supported from Business Innovation Croatian Agency (BICRO), (2012-2014);
  8. Associate at the project „The development of a portable analyzer for the determination of anionic surfactants in wastewater“, supported from Croatian science foundation (NZZ) and Saponia, Osijek (2010-2012),
  9. Associate at the project „Carnosine – functional ingridient of poultry meat“, supported from Croatian Institute of Technology (HIT), (2009-2011);
  10. Associate at the bilateral Croatian-Hungarian project «Chemical Sensors for Biomedical, Food and Environmental Applications», supported from Ministry of Science, Education and Sports of Republic of Croatia (2007-2011);
  11. Associate at the project «Chemical Sensors for Biomedical, Food and Environmental Applications», supported from Ministry of Science, Education and Sports of Republic Croatia, code: 291-0580000-0169  (2006-2011).

Professional Activities

  • Editorial Boards —
  • Committee Memberships
  • Member of local organising committee of 23rd Croatian meeting of Chemists and Chemical Engineers
  • Refereeing/Reviewing (Selection)